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The Macro Plate

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After our visit to Souen, we couldn’t stop obsessing over their simple staple dish, The Macro Plate. Sure, it was just a heaping platter of steamed veggies and proteins with a yummy side sauce. However, the colorful presentation, and the variety of the dish kept us craving more. The meal allowed us to appreciate food… more →

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Cooking Rice 101

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There are several basic foods that we feel everyone, EVERYONE, needs to know how to cook, and topping that list is rice. Rice is the start of so many amazing dishes. It can be served under a stir fry, or over a salad. In a soup, or on it’s own as a pilaf. It completes… more →